Their food is East Coast style in the middle of a land locked state.
The Blind Dog serves a salad called the BDBBLT that I crave, that I love, that I would light a candle, worship and burst into song for...
...if I wasn't afraid of getting kicked out on my firm yet perky, big ol backside and miss out on finishing my salad!
I love this salad because it has bacon on it.
But I'm MAD for this salad because of Penny's Bleu Cheese Dressing!
Today, because I like you, I'm going to share the secret splendor of Penny's genius.
Are you ready for some Blue Cheese??
Blind Dog Grill: Bleu Cheese Dressing
1 C. Bleu Cheese Crumbles
1 C. Mayonnaise
1 C. Sour Cream
1 Large clove of garlic, minced
1 Bunch of scallions, chopped (about 1 cup)
A splash of worchestire sauce - approx. 1 teaspoon
Salt and lots of pepper
It's best to use a good bleu cheese but our choices are somewhat limited in the cowboy state of WY. I buy mediocre cheese and this dressing is still excellent!
Serve as a salad dressing, mix dressing with cold salmon and eat with a nice cracker, serve it alongside a steak for a super yummy combo!
This recipe is a keeper folks, make some today and find out for yourself.
Rebecca... hungry & hungrier.